All Recipes | Natalie Penny

Food and Recipes

Mexican Sweet Potato Hash

Breakfast, Light Meals

Mexican Sweet Potato Hash

Baked Cardamom Mango with Lime Yogurt

Summer, Autumn, Breakfast, Sweet

Baked Cardamom Mango with Lime Yogurt

Beetroot and Shallot Tarte Tatin, with Walnut Orange and Dill Dressing

Autumn, Winter, Light Meals

Beetroot and Shallot Tarte Tatin, with Walnut Orange and Dill Dressing

Carrot Bacon

Breakfast, Light Meals

Carrot Bacon

Carrot Orange and Coriander salad

Spring, Summer, Autumn, Winter, Light Meals, Salads

Carrot Orange and Coriander salad

Vegan Parmesan

Vegan Parmesan

Creamy Tarragon and Garlic Mushroom Gratin

Autumn, Winter, Light Meals

Creamy Tarragon and Garlic Mushroom Gratin

French Vanilla Crepes with Grilled Peaches and Lavender

Breakfast, Sweet, Snacks

French Vanilla Crepes with Grilled Peaches and Lavender

Leeks Vinaigrette

Light Meals, Sides

Leeks Vinaigrette

Mango and Cardamom Lassi

Spring, Summer, Drinks

Mango and Cardamom Lassi

Spaghetti Bolognese

Autumn, Winter, Main, Pasta

Spaghetti Bolognese

New York Deli Toastie

New York Deli Toastie

Peach and Amaretto Cobbler

Summer, Autumn, Sweet

Peach and Amaretto Cobbler

Peach Melba Breakfast Bowls

Spring, Summer, Breakfast

Peach Melba Breakfast Bowls

Peanut Buttercup Smoothie

Peanut Buttercup Smoothie

Pear and Almond Galettes

Pear and Almond Galettes

Piedmont Peppers

Light Meals, Sides

Piedmont Peppers

Pineapple Breakfast Muffins

Summer, Breakfast, Sweet

Pineapple Breakfast Muffins

Raspberry Jam

Summer, Autumn, Sweet

Raspberry Jam

Spaghetti and Meatless Balls

Autumn, Winter, Main, Pasta

Spaghetti and Meatless Balls

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