Despite apples’ healthful reputation, when Bonfire Night approaches, I automatically think of toffee apples – which then sends my mind wandering towards apple tarts, crumbles, puddings… Of course, apples are delicious on their own, but this endearingly versatile fruit also underpins some of my favourite plant-based puds – and if you want to make the most of cooking-apple season, it’s time to get baking, starting with this Apple Brioche Pudding.
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