These can be made without adding the salted caramel layer, and therefore You could flavour them with things like Rum, orange, mint or rose. And chocolate and raspberries is also a winning combination. I sometimes serve it with little biscuits, or with toasted nuts on top, to add a bit of crunch.
6-8 depending on pot size
600ml almond milk
6 heaped tbsp. arrowroot
1 tsp vanilla extract
220g dark vegan chocolate
I portion of my salted caramel
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