More often than not, the opening line for my recipes goes something like this. ‘As always this is another highly adaptable recipe, a cinch to make and so very delicious’. And this recipe is exactly that.
Whatever fruit is in season, or you have a handful frozen berries knocking about, can be added, or not. This is delicious just as it is with orange or lemon zest. I added poppy seeds, but black sesame would be delicious also.
I used...
I’ve always loved cooking, and my current passion is for creating exciting and delicious plant forward recipes that everyone can enjoy. I’m also a professional food photographer and stylist, helping recipes of all kinds look absolutely delicious. Find out more about my journey, working with me, or if you’d like to get in touch I’d love to hear from you.
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